Kıbrıs Amerikan Üniversite Kütüphanesi catalog › Results of search for 'ccl=su:"Cooking"'

	21.	Cemil Usta'nın mutfağından lezzetli tarifler [electronic resource] / Cemil Çakmak by Çakmak, Cemil. Edition: 1. bs.Material type: Computer file; Format: electronic available online Publisher: İstanbul : Alımga Yayıncılık, 2011Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 C35 2011 (1). : Add to cart (remove)
	22.	Tatlısıyla tuzlusuyla soframız [electronic resource] / H. Güler Vural ; ed. İbrahim Ethem Vural by Vural, H. Güler \| Vural, İbrahim Ethem. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Elit Kültür Yayınları, 2010Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725 .V88 2010 (1). : Add to cart (remove)
	23.	Baharat dünyası: baharat ve popüler otlar ansiklopedisi [electronic resource] / Ayhan Yalçın by Yalçın, Ayhan. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Geçit Kitabevi, 2000Online access: Click here to access online Availability: Items available for reference: OnlineCall number: QV766 .Y35 2000 (1). : Add to cart (remove)
	24.	Türk sofrası [electronic resource] / haz. Berrin Ardakoç by Ardakoç, Berrin. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Geçit Kitabevi, 2000Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 T87 2000 (1). : Add to cart (remove)
	25.	No cover image available Turkische küche [electronic resource] Material type: Computer file; Format: electronic available online Publisher: İstanbul : Geçit Kitabevi, 1997Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 T87 1997 (1). : Add to cart (remove)
	26.	No cover image available Cypriot cuisine [electronic resource] / İsmet Güven Süzal by Süzal, İsmet Güven. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Bizim Kitaplar, 2009Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.E7 S89 2009 (1). : Add to cart (remove)
	27.	No cover image available Türkiye kutu konserveleri üzerinde mikrobiyolojik ve teknolojik araştırmalar [electronic resource] / A. Cemal Omurtag by Omurtag, A. Cemal. Material type: Computer file; Format: electronic available online Publisher: Ankara : Ankara Üniversitesi Eczacılık Fakültesi, 1963Online access: Click here to access online Availability: Items available for reference: OnlineCall number: QR117 .O48 1963 (1). : Add to cart (remove)
	28.	No cover image available Şarapçılık [electronic resource] / İstanbul Ticaret Odası by İstanbul Ticaret Odası. Material type: Computer file; Format: electronic available online Publisher: İstanbul : İstanbul Ticaret Odası, 1968Online access: Click here to access online Availability: Items available for reference: OnlineCall number: HD9370.5 .S27 1968 (1). : Add to cart (remove)
	29.	No cover image available Yemek repertuarı [electronic resource] / Cemal Türkan by Türkan, Cemal. Material type: Computer file; Format: electronic available online Publisher: Adapazarı : Değişim Yayınları, 2006Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 T87 2006 (1). : Add to cart (remove)
	30.	Sağlıklı yemek tarifleri: şifa mutfağı [electronic resource] / Beyhan Vatandaş ; ed. Zeynep Yıldız by Vatandaş, Beyhan \| Yıldız, Zeynep. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Ares Kitap, 2010Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 V38 2010 (1). : Add to cart (remove)
	31.	Süheyla'nın mezeleri [electronic resource] / Ceyda Kınay by Kınay, Ceyda. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Arunas Yayıncılık, 2012Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX740 .K56 2012 (1). : Add to cart (remove)
	32.	Mezeler kitabı: soğuk sıcak mezeler [electronic resource] / Berrin Ardakoç by Ardakoç, Berrin. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Geçit Kitabevi, 2003Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX740 .A73 2003 (1). : Add to cart (remove)
	33.	Seçme Türk yemekleri [electronic resource] / haz. Berrin Ardakoç by Ardakoç, Berrin. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Geçit Kitabevi, 2003Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 S43 2003 (1). : Add to cart (remove)
	34.	Türk Mutfağı'nın "fast - food" karşısındaki yeri: panel kayıtları, 16 Ekim 2000 [electronic resource] Material type: Computer file; Format: electronic available online Publisher: İstanbul : İstanbul Ticaret Odası, 2000Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 T87 2000 (1). : Add to cart (remove)
	35.	Lezzet atlası [electronic resource] / Fevziye Sürmeli by Sürmeli, Fevziye. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Yediveren Yayınları, 2014Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX747 .S87 2014 (1). : Add to cart (remove)
	36.	Şarap sözlüğü [electronic resource] / Suna Baykam by Baykam, Suna. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Kafekültür Yayıncılık, 2014Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TP546 .S37 2014 (1). : Add to cart (remove)
	37.	No cover image available Süt ve mamülleri ile margarin ve sıvı yağların analiz metodları [electronic resource] / A. Cemal Omurtag by Omurtag, A. Cemal. Material type: Computer file; Format: electronic available online Publisher: Ankara : Ankara Üniversitesi Eczacılık Fakültesi, 1973Online access: Click here to access online Availability: Items available for reference: OnlineCall number: HD9282.T8 O68 1973 (1). : Add to cart (remove)
	38.	Perhiz yemekleri: şeker hastaları ve özel beslenme programı uygulayanlar için [electronic resource] / Maide Selen by Selen, Maide. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Yüce Yayınları, 1991Online access: Click here to access online Availability: Items available for reference: OnlineCall number: WK819 .S45 1991 (1). : Add to cart (remove)
	39.	No cover image available İzahlı yemek kitabı [electronic resource] / hazırlayan İnci Beşoğul ; takdim, Şûle Yüksel Şenler by Beşoğul, İnci \| Şenler, Şule Yüksel. Material type: Computer file; Format: electronic available online Publisher: İstanbul : Bedir Yayınevi, 1981Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 B475 1981 (1). : Add to cart (remove)
	40.	Bodrum'da yemekler tez pişer [electronic resource] / Fikriye Duru ; Aycan Türk by Duru, Fikriye \| Türk, Aycan. Edition: 2. basımMaterial type: Computer file; Format: electronic available online Publisher: İstanbul : Kafekültür Yayıncılık, 2015Online access: Click here to access online Availability: Items available for reference: OnlineCall number: TX725.T9 D87 2015 (1). : Add to cart (remove)

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