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| 001 | ocm000554082 | ||
| 003 | TR-IsHL | ||
| 005 | 20201028120110.0 | ||
| 008 | 130625s2007 tu tur | ||
| 007 | cr cn | ||
| 020 | _a9789944425261 | ||
| 035 |
_a554082 _b(N$T) |
||
| 050 | 0 | 4 |
_aSF523 _b.L36 2007 |
| 090 | 0 | 4 |
_aSF523 _b.L36 2007 |
| 100 | 1 | _aLampeitl, Franz | |
| 245 | 1 | 0 |
_aArıcılık _h[electronic resource] / _cFranz Lampeitl ; çev. Meltem Leyla Kuş |
| 250 | _a1. bs. | ||
| 260 |
_aİstanbul : _bBilge Kültür Sanat, _c2007 |
||
| 300 | _a184 p. | ||
| 650 | 4 | _aTarım ve Biyoloji | |
| 650 | 4 | _aAgricultural and Biological Sciences | |
| 650 | 0 | _aArıcılık | |
| 650 | 0 | _aBee culture | |
| 650 | 7 |
_aBUSINESS & ECONOMICS / Industries / Food Industry _2bisacsh |
|
| 700 | 1 | _aKuş, Meltem Leyla | |
| 856 | 4 | 0 | _uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e011xww&AN=554082 |
| 999 |
_c603 _d603 |
||