Besin analizleri cilt: 2 [electronic resource] / A. Cemal Omurtag
By: Omurtag, A. Cemal
Material type:
Computer filePublisher: Ankara : Ankara Üniversitesi Eczacılık Fakültesi, 1976Description: 298 pSubject(s): Tıp | Medicine | Gıda -- Analiz | Food -- Analysis | TECHNOLOGY & ENGINEERING / Food ScienceLOC classification: TX541 | .O48 1976 Online resources: Click here to access online
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Kıbrıs Amerikan Üniversitesi Kütüphanesi / American University of Cyprus | E-Kitap Koleksiyonu/E-Book Collection | TX541 .O48 1976 (Browse shelf) | Online | 702832 |
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| TX353 .S65 2015 Resûlullah'ın (SAV) sofrası | TX387 .M87 2018 The oyster: where, how and when to find, breed, cook and eat it | TX415 .A4519 2018 Kahvenin hikâyesi: bir fincan kahvenin izinde dünya yolculuğu | TX541 .O48 1976 Besin analizleri cilt: 2 | TX541 .V87 1992 Besin analizleri | TX551 .B47 1982 Beste nahrungsmittel von der Türkei | TX551 .B47 1984 Best food from Turkey |

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