Yemekhanelerde ve lokantalarda gıda sağlığı ve temizliği semineri, 11 Ekim 2000 [electronic resource]
Material type:
Computer filePublisher: İstanbul : İstanbul Ticaret Odası, 2000Edition: 1. bsDescription: 82 pISBN: 9789755125084Subject(s): Genel Çalışmalar | General Works | Gıda sağlığı -- Türkiye | Food Safety - Turkey | BUSINESS & ECONOMICS / Industries / Food IndustryLOC classification: TX911.3 | .Y46 2000 Online resources: Click here to access online
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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E-Kitap
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Kıbrıs Amerikan Üniversitesi Kütüphanesi / American University of Cyprus | E-Kitap Koleksiyonu/E-Book Collection | TX911.3 .Y46 2000 (Browse shelf) | Online | 577138 |

E-Kitap

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